Advisory Board

A team of visionaries shaping the World Rum Expo 2026.
Yves JEGO

President of the Advisory Board

Made In France - Former Minister

Dr Muriel JACQUOT

Researcher expert in sensory interactions

Scientific consultant at Givaudan

Sylvie BOU NAJM

Court of Accounts

France

Hervé NOVELLI

President of the Superior Council of Wine Tourism

Former Minister

Professor Georges-Fabrice Blum

Professor of Medicine

Ministry of Foreign Affairs and Europe

Véronique Potelet Anty

Cross-project manager & institutional relations

Paris Je t'Aime

Danielle MORLEY

CEO - Bonsucro

United Kingdom

Antonio Pedro ALVES LOPES

Ambassador

Embassy of the Republic of Cape Verde

Oudi SERVA

Head of Agricultural, Rural and Maritime Policies

General Directorate of Overseas Territories

Claudia CHEMARIN

Lawyer specialized in business criminal law

Chemarin & Limbour

Cecilia PADILHA

Journalist, Influencer

Brazil

Nicolas MOLINA

Director

Gault & Millau

Daniella LETAL

Caribbean Youth Ambassador

OECS

Angélique JULLIENNE

Marketing and Communication Director at Maison FERRAND

European Director of Women Leading Rum

Carsten VLIERBOOM

Chief Rum Officer - E&A Scheer BV

Netherlands

Michel TRICHET

Director of Commitments

Crédit Agricole Guadeloupe

Patricia AZOR

Director

Tourism Office of Eastern Riviera - Guadeloupe

Fabien HUMBERT

Deputy Editor-in-Chief, journalist and author

Rumporter

Rajaram MUNUSWAMY

Strategy Consultant

International Relations India

Anthony DENON

Michelin-Starred Chef

Burghundy in Paris

Yoto BORRACHO

Spirits Expert, Influencer

Japan

Frédéric JOSUÉ

Founder - 18M Strategy Consulting

France

Mario CANONGE

Musician

Martinique

Rosan MOUNIEN

Corporate Market Development Manager

Regional Agricultural Bank of Lorraine

Serena HUANG

Spirits Expert, Influencer

China

Ulrich ADAM

Managing Director - Spirits Europe

Belgium

Hugues HEDDEBAULT

Commercial and Public Affairs Director

Air Caraïbes / French Bee

Matt PIETREK

Author and analyst - Rum Wonk & Wonk Press

USA

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